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Free Cooking Class: Festive Twist for your Holiday Main Course
December 8, 2019 @ 1:00 PM - 2:00 PM
With Thanksgiving behind us & more holidays around the corner, we are going to explore a couple alternatives to the standard holiday turkey, ham, etc. Join Chef Parker Stafford as he prepares some festive twists for the holiday table. He will be preparing herb marinated lamb chops & a cranberry maple pork tenderloin, paired with some great, inventive holiday classics “with a twist”.
Parker Stafford – @Peninsula Foodservice – PFS
in PaTcHwOrKs (Clearwater location)!
All events in PaTcHwOrKs have been either cancelled or postponed due to COVID-19. In the meantime, follow us on Facebook & Instagram for cooking class videos & more.
The advice & informational content of these seminars do not necessarily represent the views of Nature’s Food Patch. The Patch recommends consulting your health professional for your personal medical condition.